This Thai Classic Curry Recipe is fragrant and sumptuous, and can be made anywhere from mild to red-hot, depending on how much spice you prefer.
Sliced chicken, beef or tofu in red curry sauce, coconut milk, bamboo shoots, bell peppers, broccoli, baby corn, carrots & sweet basil leaves.
Sliced chicken, beef or tofu, coconut milk, Olive oil, bamboo shoots, bell peppers, broccoli, baby corn, carrots, sweet basic leaves
- Chicken, Pork, Tofu $10.95
- Beef and Shrimp $12.50